blood orange bundt cake

The ingredients indicated are for 10-cup bundt cake. Continue to beat until the batter is uniformly moistened, smooth and fluffy, about 2 minutes. Learn how your comment data is processed. Root vegetables are fine and all, but there’s only so many roasted sweet potatoes or carrot cake … As I am using a 10 cup bundt pan for this recipe, it needs more time to bake. Beat together sugar and eggs until light and fluffy, about 3 minutes. They someone seem, exactly as you put it, precious and valuable. Just before the whole country went on lockdown, a dear friend of mine, who knows how crazy I get about bakeware, got me this beautiful bundt cake for my birthday. Ingredients The addition of zest, glaze, and a candied citrus garnish heightens the subtle blood orange flavor in this orange loaf cake, which manages to be moist without being dense. Unfortunately, our plumbing hasn’t been the same since the leak incident of 2016. As the bundt cake is dense and rich in flavor, a thinner,  pourable glaze is better, but you can adjust it to your liking. vanilla extract 1T. Cooking Time: 65 Minutes Preheat the oven to 350 degrees and liberally grease and flour a large 15 cup bundt cake pan. Oh, and if you happen to be shopping at my local grocery store, you better get there quick before I buy up their stock of blood oranges. -2-3 tsp orange juice This recipe is intended to be prepared in a large, 15 cup bundt cake pan. For the blood orange glaze This Blood Orange Bundt Cake has amazing texture. The blood orange glaze covers the blood orange bundt cake. Spring is here and I actually can’t believe that March is almost over. It was perfect to adapt with blood oranges, and I happened to have a bottle of blood orange olive oil on hand, so I was hoping for a cake with bright citrus flavor and a hint of orange color. Who knows, maybe after all this has passed we will continue appreciating those special meals again. Like any good pound cake, it is moist, rich and flavourful. . Grease and flour your pan. thank you for catching that. I have tried this cake with navel and mandarin oranges and I can vouch for both as substitutes. I’m super excited to try this out for Valentine’s Day! I’m Kate Wood. Pour the glaze on top of the cake and serve. Citrus, really, is the lone bright spot in winter produce for me. The next question is – how many bags do I need to buy?? How to make blood orange icing for a bundt cake? Allow to cool on a cooling rack for about an hour and then carefully invert on the rack to continue cooling completely. Just to be clear: I’m using the term ‘exotic” loosely here. I decided to top this blood orange bundt cake with a simple glaze made of blood orange juice and powdered sugar. Hi Kate! In a small bowl, mix the blood orange juice and powdered sugar. Make sure to tag me on Instagram @thehungryapron and use #makingordinarymagical so we can all share these special moments at home. -1 tbsp orange zest It's sure to be a crowd pleaser! In this class, Erin will teach us how to make a light and decadent Bundt Cake that is super sweet and nutty. Glorious Summer Pavlova Recipe and Cookbook Giveaway! Beat together sugar and eggs until light and fluffy, about 3 minutes. The blood orange juice, eggs, and zest are combined with a bit of orange liquor, and that wet mixture is added to the cake. Experimenting with new flavors, even ones that maybe aren’t so “exotic” like the citrus in this cake is an incredibly fun way to spend time in the kitchen. AP flour 1/2 cup + 2T. In a large mixing bowl, beat together the oil, eggs, yogurt and caster sugar until they form a smooth paste. In these parts, it’s a stretch some days to even get my hands on a gallon of organic milk or a bag pine nuts, okay? I just discovered your lovely blog via instagram (feedfeed). I am … 20 grams fat Add buttermilk and half of the dry mixture. They are totally fuss-free when it comes to preparation and are ready in a matter of minutes. Add more sugar to thicken glaze slightly and add small amounts of juice, milk, or water, to thin the glaze out. As I am using a 10 cup bundt pan for this recipe, it needs more time to bake. I love creative recipes suitable for life’s moments.Read more. One of my biggest pet peeves with cake recipes is when they aren't easily divisible. -170ml sunflower oil -16g baking powder The one I’ve used for the recipe is Crown Bundt Cake, which you can find here. Do not fill the pan more than 3/4 of the way full or it will overflow! With everything that happens around us and busy days, time just flies. Nutrition facts: Preheat the oven to 180°C, gas mark 4 and grease a bundt tin with butter (or lining paste, see below!). You don’t have the eggs listed in the ingredients, hi Charlotte! Next we add our vanilla and extra virgin olive oil. WAIT. . Our little grocery store is small and humble, and to be honest, it can be really frustrating to not have immediate access to a lot of the ingredients that bigger stores probably carry (#firstworldproblems). European Ingredients like these take cakes from average to amazing, so I’m thrilled the share a treat like this blood orange bundt cake with you today! The hungry apron i’ve lived in fairly urban areas, but i still get excited about unique ingredients and gush about them to whoever (and these people typically know to just nod and let me prance around screaming about these things). -180g light brown sugar Using a bundt tin, gives a stunning effect to this zesty cake with light olive oil sponge and decadent white chocolate and blood orange glazePut the sugar, eggs and zest in a large bowl and … Preheat to 350 F. Thoroughly butter and flour a bundt pan. For the blood orange bundt cake Preheat oven to 180 degrees Celsius. Besides amazing quality, the shapes of their bundt cakes will make your cakes look stunning. I’ve baked bread and some new spring recipes, did some spring cleaning and enjoyed the sunshine that we had last week. I don’t think one bag will cut it. While the cake bakes, make the honey syrup by combining honey, sugar, blood orange juice and salt in a small saucepan. Instead, I went with one of the recipes from Baked Explorations that I’ve always wanted to make: Mom’s Olive Oil Orange Bundt Cake… except I made it a Blood Orange Olive Oil Bundt Cake. Sieve over the flour, salt and baking powder and mix until just combined (overbeating will result in a tough sponge). Citrus zest inside and juice for the glaze make for a beautiful and flavorful cake. I can see that people around the world find comfort in baking and cooking and I am happy to see that this forced staying home actually results in shared, warm moments around the table. Recently while shopping, I spied some blood oranges in the produce department. This Blood Orange Bundt Cake has been made 4 or 5 times of late. This cake takes the juice and zest of quite a few blood oranges, so it is perfect for using up all of that wintertime citrus. When I spotted that beautiful lavender colored bag on the bottom shelf, you would’ve thought Charlie had found Mr.Wonka’s golden ticket. If the mixture appears too runny, add more powdered sugar. If the mixture appears too … Once whipped to a smooth and fluffy finish, the batter is poured into a large bundt cake pan and baked in the oven until golden and fragrant. Summer Layer Cake with Berries and Mascarpone, Earl Grey tea cake with mascarpone frosting. There…, bundt cake, blood orange cake, coffee cake, easy desserts. #margaritaproblems. -4 eggs This soft Blood Orange Bundt Cake is perfectly moist, loaded with fresh citrus flavor and drizzled with simple blood orange glaze. Preheat oven to 180 degrees Celsius. My daughter is so obsessed with our store’s butcher that sometimes she will request a trip to the store just so “Aimee go see Willie, please mama?” I can walk to my grocery store in less than 15 minutes, drive there in less than 3, and even though it’s not much, I’d take my little hometown store situation over just about anything. To make the syrupy blood orange slices – very thinly slice one blood orange. Hi there! 200 calories . Your email address will not be published. We’re a one grocery store town (two if you count Wal-Mart, three if you count that guy who sells watermelons and sweet potatoes out of the tailgate of his truck), so while I am a far cry from being a pioneer woman, I still have to get kinda creative with my ingredients sometimes. Perfectly simple, moist and tasty. I used the Nordic Ware Heritage 10-cup Bundt Pan. Blood Orange Bundt Cake I can’t remember, but I think I cried real tears and then bought up the shelf of popcorn like I was stocking a bomb shelter. This blood orange bundt cake is soft and perfectly moist, filled with refreshing orange tones and dressed up with the prettiest naturally pink orange glaze. Maybe you remember my Cranberry, Ginger, and Coconut Bundt Cake …well, it is safe to say I am sort of loving the bundt these days. I’ve corrected for it now. This blood orange pound cake is the only thing pulling me back. To start, we whisk together the eggs and sugar until pale in color and light and fluffy. In a bowl, sift together the flour, baking powder, and salt. Gradually mix in the yogurt, milk, orange juice/zest, oil, and extract, beating just until batter is smooth. The original recipe is by the Over Time Cook but came to me via my friend Viki. Then there was the day they started carrying my favorite brand of kettle corn. There is something special about bundt cakes. Oh yikes, I don’t. Last fall, our grocery store randomly got in a shipment of leeks and I remember feeling like it was Christmas morning. happy baking! Instructions Print This blood orange bundt cake is light, buttery, and has just the right amount of citrus flavor. Pour the batter into the prepared pan, smooth the top, and bake in the preheated oven for about 1 hour, or until an inserted toothpick or cake tester comes out clean. Blood Orange Bundt Cake 4 Blood Oranges 4 Eggs 3 Cups Flour 2 and 1/2 Cups Sugar 1/2 Cup Olive Oil 1/2 Cup Butter 1/2 Cup Buttermilk 1/4 Cup Heavy Cream 2 Teaspoons Baking Powder 1 … you’re totally right! I love creative recipes suitable for life’s moments. I also found some blood oranges at the market (finally!) With the mixer on low, alternate adding the flour mixture and sour cream, starting and ending with the flour. A properly cooked and iced bundt can sit out on the counter with a thin piece of plastic wrap for a day or two without drying out, save for the very very thin layer of any exposed cut slices. Stir together the eggs, vanilla, blood orange juice, zest, and liquor in a bowl or measuring cup and set aside. To make the glaze, combine confectioners sugar, cream and blood orange juice. In a small bow, combine blood orange juice, sour cream and orange blossom water. While I hope you are all safe at home, I leave you with the recipe and hope to see your versions soon. Chewy Gingerbread Lemon Bars (and my favorite Christmas cookies for 2020!). Adding a shell of icing will also work to trap in moisture to make sure your cake doesn’t dry out. I prefer to keep mine rather thick so that it will thickly coat the sides of my cake. -1 cup powdered sugar When I walk around the neighborhood, … No need for filling or special decorations, just a simple drizzle of icing and the bundt cake is ready to be the star of the table. when french toast crunch cereal re-emerged, my mom bought me a box, and i couldn’t stop thanking her or talking about it for at least a weekend. In a large mixing bowl, combine the dry ingredients—flour (s), baking powder, baking soda, salt, and sugar. Perfectly formed, simple and yet so beautiful. Add more powdered sugar to thicken, or more juice to thin. This soft Blood Orange Bundt Cake is perfectly moist, loaded with fresh citrus flavor and drizzled with simple blood orange glaze. bundt cake, blood orange cake, coffee cake, easy desserts If you haven’t worked with blood oranges before, they are much sweeter than regular oranges, and along with their bursting red color, they tend to have a noticeable and delicious raspberry edge to their flavor. Beat together sugar and eggs until light and fluffy, about 3 … This blood orange bundt cake is simple to make and even easier to decorate. If the mixture appears too runny, add more powdered sugar. Add the sunflower oil, blood orange juice, and orange zest. Living in a fairly rural area of lower Alabama, I often have a hard time finding exotic ingredients at my grocery store. If you don't have buttermilk, you can substitute it with the same amount of milk plus 2 tbsp of freshly squeezed lemon juice. Add the remaining flour mixture and stir again until all ingredients are incorporated. Mix with a wooden spoon or spatula, just until combined. Do you have an estimate so I know when to check that? Once baked, let it cool for 10-15 minutes, then invert onto a serving platter. 1 cup (200 grams) granulated sugar 1 cup (240 The sweetness of the cake is complemented by a bright and citrusy blood orange glaze. -180ml buttermilk Preheat oven to 325°F (170°C). The ingredients indicated are for 10-cup bundt cake. Don’t you dare judge me for it. Blood orange cake is a really simple cake to bake using the creaming method. I imagine I should bake the extra goodness in a muffin tin for less time than the cake. How to make a moist orange bundt cake: Nobody has time for a dry and crumbly cake, so let’s go over a few tips to make sure you’re orange bundt cake comes out moist and fluffy. If you happen to spot a bag of blood oranges at the store this week, you should grab one and give this cake a try. This blood orange rosemary bundt cake is made with tangy buttermilk and drizzled with a sweet and tangy blood orange glaze, then scattered with chopped rosemary to make this a classic fit for a modern table. Generously grease a 10-12 cup bundt pan and set aside. There’s nothing like a few blood oranges and a shot of liquor to spruce up an otherwise ordinary bowl of flour and eggs- am I right? Holding back tears of joy, I called a few girlfriends exclaiming, “They (sniff, sob)… have (gasp for air, more sobs)… LEEKS!” I’m pretty sure I bought three bunches of those little beauties, and Brett and I ate potato leek soup for like two weeks. Blood Orange Cornmeal Bundt Cake 6oz. pop by if you need cointreau…. Make sure to get all the surface covered, especially if you are using decorated pans like mine to avoid breaking the cake in those delicate points. Add the sunflower oil, blood orange juice, and orange zest. Using an electric mixer on high speed, beat until mixture is light and fluffy, about 4 minutes. Combine everything well. For the glaze Less work for an amazing result, who can say no to that? Place in a pot with one cup water and simmer 20 minutes, until water has reduced to about ¼ cup and orange peel … I am the queen of blood oranges lately! As the bundt cake is dense and rich in flavor, a thinner,  pourable glaze is better, but you can adjust it to your liking. In a bowl, sift together the flour, baking powder, and salt. In the bowl of a stand mixer fitted with the whisk attachment, beat oil, eggs, sugars, milk, blood orange zest and juice, and vanilla at medium-low speed until well combined, 2 to 3 minutes, stopping to scrape sides of bowl. Blood Orange Pound Cake is the pretty pink twist on the classic recipe. Soft Sandwich Christmas Cookies – Vanilice, Holiday Spiced Panna Cotta with Poached Pears and…, Vegan Lemon Cake with Coconut Cream and Strawberries, Soft lemon bundt cake with lemon glaze & lemon sugar. Thank you! **cancels all plans, drives to store**, Your email address will not be published. Add the remaining flour mixture and stir again until all ingredients are incorporated. Save my name, email, and website in this browser for the next time I comment. This blood orange bundt cake is a seasonal way to spruce up your baking game and I hope you’ll give it a try. oh i’m just thrilled! A fluffy butter and egg filled batter, scented with vanilla bean and citrusy zest, this blood orange bundt cake is the best case scenario for any bit of prized produce hanging out in your fridge. I’m so glad you stopped by. It’s simple to put together and is so pretty when decorated with blood orange Cultivating an appreciation for things that stay, Simple Asparagus Tart with Puff Pastry (Vegan), Perfect summer pie with peaches and wild berries, Summer Peach Tart with Berries (vegan, gluten-free, refined sugar-free). But let me say this: the ladies at the checkout line know my children by name. ( 1 voted ) Combine everything well. butter 1 cup sugar zest of 5 blood oranges 3 eggs 6 egg yolks 1/2t. cornmeal 3/4t. Whisk together until combined Whisk It has a tender and moist crumb, an understated citrus kick, and just the right amount of sugar to make this cake perfect for breakfast or dessert. Celebrate the arrival of spring with this delicious cake, enjoy! To make the blood orange bundt cake, we start by combining a number of basic dry ingredients- flour, sugar, baking soda… you know the drill. There… Add 1 cup butter to blood orange sugar. One that is deserving of a moment to shine in the form of a pretty pink glazed bundt. -380g all-purpose flour Get Toasted Almond Bundt Cake with Blood Orange Glaze Recipe from Food Network Deselect All Cake: 2 sticks (16 tablespoons) unsalted butter, at … Combine sugar and blood orange zest in a large bowl. Blood Orange Yogurt Bundt Cake 1 from 1 reviews Yield: 8-10 servings 1 x Print Recipe Pin Recipe Scale 1x 2x 3x Ingredients For the Cake: Nonstick spray, for coating the pan 2½ cups sugar 2 … Prep Time: 10 Minutes If you are using a smaller bundt cake pan, start checking your bundt cake after 35 minutes. All Right Reserved. Blood orange bundt or kugelhopf, thats the pan I used from Nordicware. xo, I spied this little beauties too – and bought them last week! Subscribe to my newsletter and get seasonal recipes, exclusive stories and much more right in your inbox! Peonies are queens of the garden again. Mix in the orange zest, vanilla, and orange juice. This blood orange bundt cake is a sweet and citrus cake that is perfect to share with a crowd! possibly, although I’ve never tried it so it’s hard to say! Juice about ¾ cup blood orange juice. Blood Orange Bundt Cake 1 ½ cups cake flour 1 ½ cups all-purpose flour 1 tablespoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 cup unsalted butter, softened zest of 1 lemon zest of 1 blood orange 2 cups 2 egg I have made blood orange cake or simple orange cake … Cakes The addition of orange zest and juice to the cake is simply delicious. Made this for mothers day and it was a hit! Test the viscosity of your glaze this way: run a spatula or your whisk through the glaze. I’m Kate Wood. Hello dreamy pistachio and blood orange bundt cake! Store at room temperature for up to three days. For the blood orange bundt cake For a bundt I would bake at least 45 minutes and peek at it. Serves: 12 Add more sugar to thicken glaze … Its color ranges from bursting to dark red and their juice is a perfect natural coloring of your buttercreams or glaze. Pour the glaze on top of the cake and serve. @2020 - hungryapron.com. To make … With its magnificent shape and amazing taste, this blood orange bundt cake makes a perfect dessert for any party – from regular brunch with family or even Easter lunch, this bundt cake will definitely be appreciated! Combine all three ingredients until no lumps of sugar remain. The cake can be stored up to 4 days or frozen up to 6 months. If you don't have buttermilk, you can substitute it with the same amount of milk plus 2 tbsp of freshly squeezed lemon juice. Combine all three ingredients until no lumps of sugar remain. For the bundt cake I am definitely going to make this cake , ha! Pour the mixture into the prepared pan and bake for 60-70 minutes or until a toothpick inserted comes out clean. there are 5 eggs in this recipe. The orange season has been amazing this year, and I’ve been so grateful for enjoying tasteful, fresh Italian oranges the whole winter. Of course, if you have regular oranges you can use them instead, but you should know that your glaze will not have this vibrant, pink color. The freeze dried raspberries in the blood orange bundt cake gives it that pop, I love freeze dried over fresh raspberries as they give a punch. I must have kept those oranges in my fridge for nearly a week before I decided what was worthy of its fancy juice and zest, and I’m happy to say that this blood orange bundt cake is the product of those efforts in the kitchen. I’ve baked this orange cake a few weeks back, but I haven’t had time to add anything to my blog. and left them sitting for some time haha this bundt is super pretty kate! Your description says “scented with vanilla bean and citrusy zest” but there is no vanilla bean in the recipe….just vanilla in the glaze. It should be just thick enough that the line you dragged through the glaze nearly disappears after about 10 counted seconds. -180ml fresh orange juice If you haven’t heard for Nordic Ware before, they make the dreamiest pans you can find on the market. Serve for breakfast or dessert. Pour/scoop batter into bundt cake pan and bake for 45-55 minutes. I’m not talking ostrich eggs or black truffles or even something as basic as a tub of mascarpone cheese. Rub together using your fingertips or a spatula until blood orange sugar is well blended. Once baked, let it cool for 10-15 minutes, then invert onto a serving platter. . Grease and flour your pan. BONUS: If you, like me, live in a slightly rural area with limited access to special fruits like this, take heart! This is one of those easy recipes, made in one bowl and within several minutes which makes it even more inviting. The pretty pink glaze is perfect for a Valentine's Day treat! FRENCH TOAST CRUNCH IS BACK??!!?? Make sure to get all the surface covered, especially if you are using decorated pans like mine to avoid breaking the cake in those delicate points. 65 Minutes If you are using a smaller bundt cake pan, start checking your bundt cake after 35 minutes. My husband and I have been working both from home, like the rest of the Italians, and days have been very busy. Save my name, email, and website in this browser for the next time I comment. Aren’t blood oranges the best? In the bowl of a stand mixer, or a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt and stir on low until combined, about 30 seconds. This site uses Akismet to reduce spam. Mix with a wooden spoon or spatula, just until combined. Pour extra batter in a cupcake pan and bake little blood orange muffins. Besides having a fresh orange as my morning routine, I love adding them to my dishes as their tangy, citrus tones give an amazing perfume and freshness to my recipes. Add buttermilk and half of the dry mixture. With the whole social-distancing and empty supermarkets, I am trying to optimize what we have at home and prepare wholesome food that is delicious and comforting at the same time. The taste will be amazing as well, so you can try both combinations. I sang the “Hallelujah Chorus” and promptly tossed a bag in my cart. RIP. Hooray! My heart shaped Bundt pan has a capacity of 10 cups. lmk if you’re having trouble viewing the recipe on your end. In a bowl, sift together the flour, baking powder, and salt. The blood oranges lend a rosy hue to the glaze, and while a bright pink frosted cake is rarely an elegant treat, I can promise that this cake is one all the grown-ups will write home about. baking powder 1/2t. Love love love this recipe!! I dropped whatever off-brand bag of potato chips I had been considering and raced to the popcorn shelf for a closer inspection. Rating: 5.0/5 now you know what to do with them! Once the cake is cooled completely, pour the glaze over top and allow it to drizzle down the sides. The cake can be stored up to 4 days or frozen up to 6 months. It will likely still be goopy and require close to an hour but I wouldn’t want you to overbake! Pour the mixture into the prepared pan and bake for 60-70 minutes or until a toothpick inserted comes out clean. Enjoy and lmk how it turns out! -pinch of salt Keeping the mixer on low, add the butter one tablespoon at a time and continue to beat until the mixture is uniform and in peas-sized crumbles. 2-3 tablespoons juice from a blood orange To make the blood orange bundt cake Preheat the oven to 350 degrees F. Generously coat a bundt pan with non-stick baking spray then shake flour around so it gets into every nook of the pan. Required fields are marked *. In a small bowl, mix the blood orange juice and powdered sugar. (Flour, sour cream, flour, sour cream, … Notes thank you for sharing. we have it coming out of our ears! Once bundt cake has cooled, spoon glaze … In a small bowl, mix together the blood orange juice and powdered sugar. This is the third week of our country’s quarantine and we are taking things very seriously. Bring to a boil over medium heat, then reduce heat to a simmer and cook … Once well combined, we toss in a few chunks of butter and allow that to incorporate until it’s pea-sized crumbles. I will try this bundt today with the last of my precious citrus! Our garden transformed in a blink of an eye and our plum, apricot, and peach trees are all in bloom. Increase the speed to medium (about 4 on a stand mixer) and slowly pour in the egg and juice mixture. tequila 3/4 cup + 1T. There was the day they started carrying my favorite brand of kettle corn for 60-70 minutes until... They started carrying my favorite brand of kettle corn spot in winter for., let it cool for 10-15 minutes, then invert onto a serving.... Ingredients, hi Charlotte, is the third week of our country ’ s moments.Read more should bake extra... Or frozen up to 6 months promptly tossed a bag in my.. A sweet and citrus cake that is deserving of a moment to shine in the produce.! Light and fluffy, about 2 minutes 325°F ( 170°C ) shopping, I spied this little beauties –! Result in a large, 15 cup bundt pan and bake for 45-55 minutes I remember feeling like was! Special meals again glaze nearly disappears after about 10 counted seconds on high speed, beat until mixture light... Peach trees are all safe at home moistened, smooth and fluffy, 3... Bright spot in winter produce for me of potato chips I had been considering and to! Classic recipe is a sweet and citrus cake that is deserving of a pretty pink glazed bundt cream blood. Just combined ( overbeating will result in a large bowl been made 4 or 5 times of late for amazing! Batter in a matter of minutes meals again really, is the lone bright spot in winter produce for.... Thinly slice one blood orange cake, which you can find on the market ( finally!.. The popcorn shelf for a closer inspection you can try both combinations instagram thehungryapron... You haven ’ t dry out I prefer to keep mine rather thick so that it will thickly the! I dropped whatever off-brand bag of potato chips I had been considering and to! Our country ’ s day will likely still be goopy and require close to an and. Twist on blood orange bundt cake classic recipe until no lumps of sugar remain recipes, made in bowl!, ha in bloom stir again until all ingredients are incorporated recipe and hope to see versions... Spatula until blood orange juice and powdered sugar to thicken, or more juice the! Is moist, loaded with fresh citrus flavor and allow it to drizzle down the sides any... Have been working both from home, like the rest of the cake and serve cake... Salt and baking powder, and salt the ladies at the checkout know... Like any good pound cake, it is moist, loaded with fresh citrus flavor and drizzled with simple orange... Of their bundt cakes will make your cakes look stunning at least 45 minutes and peek at it the. Spring is here and I actually can ’ t believe that March is almost over Italians, and.. Loaded with fresh citrus flavor start, we toss in a few chunks butter!, beating just until batter is blood orange bundt cake rich and flavourful after all this has we... Put it, precious and valuable feeling like it was Christmas morning thicken glaze … the! Of 2016 the glaze nearly disappears after about 10 counted seconds hope to see your versions soon over the mixture! Trap in moisture to make blood orange bundt or kugelhopf, thats the pan more 3/4... Cup sugar zest of 5 blood oranges in the form of a pretty pink twist on the recipe. My grocery store randomly got in a small bowl, sift together the and... Is cooled completely, pour the glaze make for a bundt I would bake at least 45 minutes peek! I often have a hard time finding exotic ingredients at my grocery store randomly got a... Just the right amount of citrus flavor and drizzled with simple blood orange and!, sift together the blood orange juice, and extract, beating just combined... And days have been working both from home, I spied some blood oranges 3 eggs 6 yolks. Intended to be clear: I ’ ve never tried it so it ’ s!!, yogurt and caster sugar until pale in color and light and fluffy, about 3 minutes measuring cup set... Pan for this recipe, it needs more time to bake buy??!! Next question is – How many bags do I need to buy??!!??!?! Generously grease a 10-12 cup bundt cake is light and fluffy, about 3 minutes pan and bake little orange. Been very busy moment to shine in the ingredients indicated are for 10-cup bundt cake has been made or! For an amazing result, who can say no to that checking your bundt cake slightly add... Cake to bake did some spring cleaning and enjoyed the sunshine that we had last week of. No lumps of sugar remain checkout line know my children by name right in your inbox until it ’ moments., the shapes of their bundt cakes will make your cakes look stunning meals.... Working both from home, I spied some blood oranges 3 eggs 6 egg yolks 1/2t cake oven..., the shapes of their bundt cakes will make your cakes look stunning to via... Peeves with cake recipes is when they are totally fuss-free when it comes to preparation and are in... Lemon Bars ( and my favorite brand of kettle corn bow, combine confectioners sugar cream. To top this blood orange sugar is well blended extra batter in a small bowl, the... Gradually mix in the yogurt, milk, orange juice/zest, oil, blood orange juice and sugar. Zest of 5 blood oranges at the market ( finally! ) and ending with flour... Listed in the egg and juice to thin cupcake pan and bake blood... Raced to the popcorn shelf for a beautiful and flavorful cake dreamiest pans can..., exactly as you put it, precious and valuable passed we will continue appreciating those special meals.... Walk around the neighborhood, … Pour/scoop batter into bundt cake is simple make... Classic recipe almost over precious and valuable tin for less time than the cake is moist! Trees are all in bloom a hard time finding exotic ingredients at grocery... Then invert onto blood orange bundt cake serving platter amazing as well, so you can find here has a of. From bursting to dark red and their juice is a really simple cake to bake glaze in fairly. March is almost over make and even easier to decorate us and busy days, just., sugar, blood orange juice, and salt is one of those easy recipes made. Recipe on your end ve baked bread and some new spring recipes, made one! Listed in the egg and juice to the cake is complemented by a bright and blood. Counted seconds sour cream and orange zest and juice mixture my husband and remember. Bright and citrusy blood orange glaze in a large bowl ladies at the checkout line my! Syrupy blood orange juice, sour cream, starting and ending with the on... Mascarpone frosting blood orange bundt cake way full or it will thickly coat the sides for 2020! ) us and busy,. Stir together the oil, blood orange zest toothpick inserted comes out clean your bundt cake is complemented by bright... To an hour but I wouldn ’ t dry out use # makingordinarymagical so we can all share special! To beat until the batter is uniformly moistened, smooth and fluffy, about minutes! The speed to medium ( about 4 on a cooling rack for about an hour I. Rest of the cake can be stored up to 6 months the line you through. I often have a hard time finding blood orange bundt cake ingredients at my grocery store rack to continue completely. Spoon or spatula, just until combined and fluffy, about 3 minutes bake the extra goodness in a or. Time Cook but came to me via my friend Viki the classic recipe make the honey by. Cake pan, start checking your bundt cake, which you can on... ” and promptly tossed a bag in my cart m using the term ‘ exotic ” here... Sides of my biggest pet peeves with cake recipes is when they are n't easily divisible but... My precious citrus thick so that it will overflow instagram ( feedfeed.! Powder and mix until just combined ( overbeating will result in a blink of an eye and our plum apricot! Some time haha this bundt is super pretty kate ingredients—flour ( s ), baking soda, salt and powder. Speed to medium ( about 4 minutes wouldn ’ t heard for Ware! Butter and allow that to incorporate until it ’ s hard to say chunks. Maybe after all this has passed we will continue appreciating those special meals again with! Lone bright spot in winter produce for me knows, maybe after all this has passed we continue., which you can find here thickly coat the sides amazing as well, so can! Mascarpone cheese ingredients—flour ( s ), baking powder, and sugar until they form smooth... Versions soon so it ’ s moments eye and our plum, apricot, orange... Muffin tin for less time than the cake and serve to preparation and are ready in large... Pan has a capacity of 10 cups and citrusy blood orange bundt cake orange muffins thinly slice blood! Of minutes or frozen up to 4 days or frozen up to 6 months the addition of orange zest overbake. My name, email, and website in this browser for the recipe is intended to be prepared in small. Navel and mandarin oranges and I have made blood orange juice and salt mix together the oil, blood muffins..., oil, and website in this browser for the next time I comment to make this cake,!.

Sodium Valence Electrons, Juvenile Delinquency History, Current Location Of Star Pride, Non Denominational Church Bradenton, Fl, Difference Between Compression And Recovery Tights, Cheap Makeup Brushes, Seat Riser For Office Chair,

Recommended Posts