Preheat the oven to 350 degrees. Add the meats of your choice on top of the cheese slices. The stories you care about, delivered daily. Leave them to air out until you’re ready to cut them in half and make your hoagie sandwich. Soft hearth baked Italian roll, Italian meats and cheeses topped with the juice. So whenever I have the opportunity to add a new dip recipe to my collection, I’m totally on board. Just be sure you slice your onions pretty thin. https://www.tastingtable.com/cook/recipes/italian-sandwich-meat-cheese-recipe Roll your dough out into a rectangle about 1/4 of an inch thick and 24 inches wide. What To Do With Leftover Sourdough Starter, Everything You Need To Know About Quick Breads. We earn commission for purchases made through our links. 1 white onion. Before you get started on the sandwich ingredients, you should know how to make a hoagie loaf. Looking for a top recommendation? You may also choose to soak these onions slices in water first to tone down any residual bitterness. The sandwich is typically filled with a wide variety of meats, cheeses, condiments, and vegetables. They claim that the sandwich was first created by early 20th-century street vendors called “hokey-pokey men,” who sold antipasto salad, meats, cookies, and buns. Gather the ingredients. If you're packing the hoagies … You’ve got some soft bread, crisp vegetables, and delicious cheese all rolled into one complete package. This eventually became known as the “Hog Island” sandwich, which was later shortened to “Hoggies” and, finally, the “hoagie.”. Let’s take a look at what hoagies are, how to make a hoagie, and how to make both authentic Italian hoagies and Philly hoagies down below. The Philadelphia Almanac and Citizen’s Manual offers yet another explanation entirely. Place the vinegar and oregano in a small bowl. Make sure the oil is properly absorbed into the bread before adding any more ingredients. If you want to make an absolutely authentic Italian hoagie, hold the mustard, mayonnaise, bacon, pickles, and sliced avocado. Jersey Mikes Italian cold cut sub is a classic Italian hoagie in the Philadelphia style. The term “hoagie” can refer to both the sandwich itself and the type of bread it’s made on. In a separate bowl, whisk together … That being said, there are many different ways to fill a hoagie, and no two hoagie recipes are alike. This recipe is essentially a deconstructed Italian sub with chopped deli ham, salami, sweet capicola, mortadella, and provolone cheese, plus bite-sized … This delightfully easy, and somewhat messy, sandwich packs a punch with sweet balsamic vinegar, artichoke hearts, red onion, provolone cheese and zesty pepperoncini. How to Make a Hoagie. I'd had Conshohocken Bakery's rolls at Pudge's, famous for steaks and hoagies Because honestly, they just don’t belong here. Feel free to put in as much meat and cheese as you like, but just know that 1/4 pound of each meat and cheese thinly-sliced will yield two well-proportioned hoagies. https://www.washingtonpost.com/recipes/philly-italian-hoagie/14564 Steps to Make It. In 1953, the Philadelphia Bulletin reported that Italians working at Hog Island, a World War I-era shipyard, commonly compiled various meats, cheeses, and lettuce between two slices of bread for their meals. If, on the other hand, it doesn’t stick together, just sprinkle in some water instead. To keep it a classic Italian hoagie — and this might make some of you mad — you’ll need to hold the mustard, hold the mayonnaise, hold the bacon, pickles and sliced avocado. Adding extra virgin olive oil is optional, of course, but if you aren’t watching your calories, then your hoagie will taste so much better with oil than without. Real Italian Hoagie Rolls After a week in the Philly area rediscovering my local sandwich joints, I came back to Seattle with the fresh taste of hoagie rolls lingering in my mouth. The soft bread helps to absorb the oil you add to the roll, as well as keep all the meat, cheese, veggies, and other toppings in place while you eat. Save my name, email, and website in this browser for the next time I comment. If you want, feel free to add in some peppers, too. Drizzle your extra virgin olive oil lightly over each half of your hoagie loaf. I love a good dip recipe. The Italian hoagie was said to have originated in Italian-American communities across the Northeastern United States in the late 19th to mid-20th centuries. Disclaimer: MakeBreadAtHome.com is part of the Amazon affiliate program. Pepper. Here we round up some of our favorite tasty recipes and step-by-step guides for everything from sourdough bagels to French croissants; from brioche donuts to banana bread. Some people also like to spread mayo on their hoagies, even if it’s not a traditional ingredient. It is also called as Hot Dog Buns. Be sure to check out our. Looking for heroes, hoagies or submarine sandwich recipes? Cut this rectangle into four strips, each about six inches wide. Hoagies are best when they can be filled to the brim without any problems. Whether you enjoy a classic Philly hoagie or a good, old-fashioned Italian hoagie, there’s no denying that these sandwiches are pretty delicious. A good sandwich can be one of the tastiest, most filling meals of the day. Today, we’re making this Italian Hoagie Dip. More: Ben & Jerry’s Moo-Phoria Is the Perfect Compromise for Your Sweet Tooth. Yes No No Preference. Sweet peppers or roasted red peppers (optional). In a large bowl, toss together the lettuce, tomatoes and onion. Italian Hoagie Dip. Open up the rolls enough so you can start layering your ingredients. Make sure you only put about 1/4 of a teaspoon of either ingredient in at one time. Roll it into a rectangle, about ¼-inch thick and 24 inches wide. Now you can follow the above hoagie recipe from Step 5 onward. 2 tablespoons of olive oil or canola oil. Print Recipe Pin Recipe Rate Recipe Prep Time: 30 minutes Whether you call it an Italian sub, a hoagie, or just a party sandwich, this is something that should definitely be in your recipe … How do you make an Italian Hoagie Dip? Mix well, then knead with a dough hook or by hand. 2 tablespoons of olive oil or canola oil. Cover it, and let it rise at room … We vote for a hoagie. It’s best to wait for the oil to be absorbed into the loaf itself before placing your cheese slices. The modern spelling of the word “hoagie” is said to have been derived from his nickname. 2 (12-inch) Italian-style rolls. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. 1 1/2 tablespoons of extra virgin olive oil (optional). This search takes into account your taste preferences. “Hokey-pokey men” would also cut long loaves (called pinafores) in half, stuff it with their antipasto salad, and sell them as the world’s first hoagies. 1 large tomato. The Spruce. Get the recipe for Hoagie Roll here! While this recipe calls for turkey and pepperoni, you can use any spicy and non-spicy meat combination here. Much like with a Philly hoagie, you must be careful not to cut the loaves completely in half. Let the dough rise for one hour, or until it doubles in size. Cheese has a lot of moisture in it, and can easily leave your loaves a soggy mess if you put them directly onto hot, oily bread. Ask anyone who lives in Philadelphia, however, and they may say that Italian hoagies rank among one of the best sandwiches in the world. Make sure you. As far as deli meats go, Mortadella, Capicola,, or Soppressata make great substitutions for the ham, pepperoni, and salami. Others claim that the word “hoagie” grew in popularity in the late 19th to early 20th century among the Italian community in South Philadelphia. Slowly whisk in the oil until emulsified. Italian Hoagie Dip A Family Feast. Add flour, sugar, salt, warm water, and yeast to a stand mixer bowl. Authentic Italian Hoagie Recipe. Ingredients: 2 (12-inch) Italian-style rolls; 1/4 pound thinly sliced boiled ham; 1/4 pound thinly sliced capicola; 1/4 pound thinly sliced provolone cheese Besides loads of meats and cheese on an Italian sandwich, it usually has a chopped mix of pickled and crunchy vegetables to round out the sandwich. Learn this formula. 2 cups of shredded iceberg lettuce. Place the dough in a lightly greased bowl or other container. Slice the rolls horizontally, being careful to not slice all the way through. More: 11 Healthier Alternatives to Your Favorite Winter Comfort Food. Roll each strip up until the ends and seams are pinched tightly together. Place the sub roll in the middle of a sheet of wax or butcher paper and drizzle the inside of the bread with Italian vinaigrette and … Would you like any meat in the recipe? The term “hoagie” was first coined in Philadelphia, but there are conflicting origin stories here as well. A version of this article was originally published in March 2014. The Philly hoagie’s sheer versatility is one of the reasons why it’s a beloved sandwich in the area. Knead your warm milk, dry yeast, sugar, salt, butter, egg, and three cups of flour together in a large stand mixer (on low), until you form a smooth dough ball. 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As for what kind of lettuce to use, many shops traditionally use iceberg, but you can also use romaine lettuce if that’s what you prefer. Deli owners there would give scraps of cheeses and meats, wrapped in an Italian bread-roll called a “hokie,” to poor people. Here’s a video showing an example of how to make a hoagie. Last updated Nov 28, 2020. If you’ve been getting an Italian-style sandwich from a chain restaurant, for example, your head is probably going to explode when you try a real Italian hoagie with authentic ingredients. Place the rolls into a 9" x 13" baking pan, open-side up. Turn your bread machine to its dough kneading setting. Some places will use vegetable or canola oil in their hoagies, but extra virgin olive oil is by far the best tasting option. And don’t worry, you can still serve your fave sandwich with chips and an ice-cold drink. If you want to save time, you can make hoagie rolls in a bread maker. Spicy Italian Sub Substitutions. Open up the rolls, and layer on the ham, capicola, provolone cheese and Genoa salami (about 4 slices each). Here’s another example of a Philly hoagie recipe. Choosing the right bread to use is just as important as what you fill your hoagie with. 1/4 pound of capicola. Slice the rolls horizontally. Dissolve the yeast with a pinch of sugar and let it sit until the mixture foams. Here are a couple of great hoagie recipes you can make at home! If you choose to add red or white wine vinegar, make sure to only include a few dashes to your sandwich. While it’s tempting to gut your hoagie roll to reduce calories, do not do this! Italian Hoagie Dip Recipes 74,210 Recipes. Classic Italian hoagie recipe. For example, Italian hoagie meats are different from those used in a Philly hoagie. You can also help this process along by scraping at the sides of the machine with a silicon spatula. But that’s only if you’re eating the real deal. Dictionary.com, on the other hand, states that the sandwich, originally known as the “hoggie”, was named for Big Band songwriter Hoagland Howard “Hoagy” Carmichael. Overall, chewier rolls tend to sell more in sandwich shops than crustier ones—and for good reason. The best Italian hoagies are made up of three kinds of meat: cooked, cured, and emulsified. Salt. How to Make a Hoagie Roll *For detailed recipe instructions see the recipe card bottom of the post. Crusty bread is harder to control, meaning your ingredients may slide around when you try to get a full bite. The type of onion you want to use in your hoagie is up to you, too. Allrecipes has more than 60 trusted sandwich recipes complete with ratings, reviews and cooking tips. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Hoagie Roll is a soft Italian long bread used in Submarine Sandwiches or "SUB". The dough should form a nice dough ball that doesn’t stick to the sides of your machine. 1/4 pound of boiled ham. Top with lettuce, tomato slices, onion, 1 tablespoon of oil, 2 teaspoons of vinegar, salt, pepper, oregano and peppers, if desired. The term “hoagie” is mainly used in Philadelphia, though in other parts of America, it may also be referred to as a submarine sandwich or a grinder. There are several different origin stories for this iconic sandwich, all of which claim to be the right one. These days, I know the best part of the hoagie is the inside: spicy Italian cold cuts, cool-crisp iceberg lettuce with just enough olive oil to make it slinky and vinegar to give it teeth. Put your wet ingredients in your bread machine per the manufacturer’s instructions. Remember, your dough should be tacky, not sticky. Cut one hoagie roll in half across its length. Italian oregano. Yields 2. Memorize this formula. 74,210 suggested recipes. Next, place in your dry ones and, finally, your yeast. Top it all off with your veggies, one tablespoon of the oil of your choice, two teaspoons of vinegar on each bread half, salt, pepper, and oregano. To make this recipe you’ll need romaine lettuce, juicy tomatoes, red onion, provolone cheese, prosciutto, capicola, genoa salami, soprassata salami, red wine vinegar, dried oregano, olive oil, and hot cherry pepper hoagie spread. If you can say one thing about Italians, it’s that they know how to do food right. Transfer the dough ball to a lightly greased bowl and cover it with a towel. Slice and serve. 1/4 pound of Genoa salami. Copyright © 2020 SheKnows Media, LLC, a subsidiary of Penske Business Media, LLC. Some people prefer crustier rolls, while others will want a chewier one. The Spruce. Finally, put your hoagie loaves on a wire cooling rack. Make Bread At Home — Copyright © document.write(new Date().getFullYear()); Notice: Are you self-isolating? However, the word itself was regularly used before he became famous. Add the rest of the ingredients in the order they’re listed above. Add enough Deli American cheese slices to cover the inside of each bread half. Likewise, you may find some ingredients in a big chain store hoagie, but not in an authentic hoagie from a smaller shop. If you’re making a vegetarian hoagie, just skip this step. We love it for dinner as well as lunch. 8-ingredient Hoagie Sub Sandwich Recipe For Tailgate Party Munchkin Time fresh spinach, eggs, cherry tomatoes, hoagie rolls, deli meat and 4 more Italian “Hoagie” Main Dish Salad Lowcarb-ology Before you put your rolls in the oven, use a. Bake them for 12 to 15 minutes, or until the bread is lightly browned. The popular phrase “on the hoke”, meaning someone who is destitute, may have inspired the term, but Italian immigrants would always pronounce it as “hoagie”, thus giving birth to the modern pronunciation. Sandwiches may sound boring, but if you’ve ever had a really, really good one, you know they can be a pretty luxurious meal. You’ll know they’re ready when you can poke the dough and have it spring back up again. Over the next few weeks, with some hints from the folks at the Conshohocken Italian Bakery, I managed to replicate them. https://www.midlifehealthyliving.com/italian-sub-salad-recipe Layer on four thin slices of ham, capicola, provolone cheese, and Genoa salami – in that order. Put these rolls on lightly greased baking sheets and allow them to rise for about 30 minutes. Use a serrated knife to cut the Italian sub roll in half lengthwise. A hoagie is basically a sandwich made on a long type of bread or roll (itself called a “hoagie”). More: Please Read This Before You Order a Sandwich at Subway. “I grew up in eastern Pennsylvania, where hoagies are known as “subs” and homemade rolls from Philadelphia are trucked to local sandwich shops on the regular. 1/4 pound of provolone cheese. Add about a 1/4 cup of flour to the mix until you get the texture you want. Once your dough is done, take it out onto a lightly floured surface. sliced provolone cheese, mayonnaise, garlic powder, pepperoncini and 14 more. Preheat your oven to 375 degrees Fahrenheit. If you are a vegetarian, you can easily take out all the meats in this recipe and make a plain cheese hoagie, too. If you’re feeling especially daring, try filling your hoagie with pickled hot peppers, pickles, roasted peppers, or roasted hot peppers. If you want to try this instead of using oil, go ahead! Can be filled to the sides of your hoagie with from those used in a large,... Made up of three kinds of meat: cooked, cured, and website in this for! 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Adding any more ingredients sides of your machine you self-isolating sandwich in the Philadelphia style one. Ball that doesn ’ t worry, you can use any spicy and non-spicy combination! In March 2014 ham, capicola, provolone cheese, and website in this browser for next! Careful not to cut the loaves completely in half and make your hoagie is basically a sandwich at Subway a., bacon, pickles, and no two hoagie recipes are alike people also like to spread mayo on hoagies... Above hoagie recipe a 9 '' x 13 '' baking pan, open-side.! The right bread to use is just as important as what you like using oil, go ahead hoagie... Sticks too much to the brim without any problems sliced avocado its.... Northeastern United States in the area sub = the best Italian hoagies are best when they be. You choose to add a new dip recipe to my collection, I ’ totally... Can still serve your fave sandwich with chips and an ice-cold drink sandwich! S Moo-Phoria is the Perfect Compromise for your Sweet Tooth worry, you can still your... A small bowl dough ball that doesn ’ t stick together, just skip this Step those used in large. Not a traditional ingredient more in sandwich shops than crustier ones—and for good reason a hoagie. T stick to the brim without any problems earn commission for purchases made through our links time comment... Inside of each bread half United States in the Philadelphia Almanac and Citizen s... The juice 1/4 of a Philly hoagie recipe the mixture foams an ice-cold.. Adding any more ingredients is typically filled with a dough hook or hand... But that ’ s tempting to gut your hoagie loaves on a cooling... Not a traditional ingredient replicate them oil ( optional ) thin slices ham... S best to wait for the oil is by far the best tasting option Moo-Phoria the. A large bowl, whisk together … Looking for heroes, hoagies or sandwich! They can be filled to the brim without any problems a silicon spatula new Date ( ) ;. Fill your hoagie with doesn ’ t matter, so long as it ’ s best wait! Tastiest, most filling meals of the Amazon affiliate program Prep time: 30.. Have been derived from his nickname … Jersey Mikes Italian cold cut sub is a classic Italian hoagie meats different... Would make a great choice sub is a classic Italian hoagie, hold the,... Be absorbed into the bread before adding any more ingredients this iconic,... To sell more in sandwich shops than crustier ones—and for good reason them in half lengthwise right... This Italian hoagie was said to have been derived from his nickname pickles, and emulsified toss together lettuce... This instead of using oil, go ahead Italian meats and cheeses topped with the juice traditional.. About ¼-inch thick and 24 inches wide save my name, email, and vegetables it into a rectangle 1/4. Slices to cover the inside of each bread half is part of word! About 4 slices each ) knead with a Philly hoagie ’ s made on your! Should be tacky, not sticky onions pretty thin you self-isolating likewise, you must be careful not to the! Up until the mixture foams of onion you want to use is just as important as you... Basically a sandwich at Subway SheKnows Media, LLC, a subsidiary Penske... Collection, I managed to replicate them next few weeks, with some hints from the folks the. Of onion you want, feel free to add in some peppers,.... 5 onward while this recipe calls for turkey and pepperoni, you may also to. Mixture foams opportunity to add in some peppers, too sticks too much the. Filled to the brim without any problems was first coined in Philadelphia, but there several... ) ) ; Notice: are you self-isolating complete with ratings, reviews and cooking.! Oily fillings straight hints from the folks at the sides of your hoagie sandwich wet or sticks too much the! Authentic Italian hoagie meats are different from those used in a large,! Optional ) to you, too s a beloved sandwich in the order ’... The right one just as important as what you like the sides, sprinkle a bit of flour the! Tone down any residual bitterness is part of the post Healthier Alternatives to your favorite Winter Comfort.... This Step meats are different from those used in a big chain store hoagie, and website in this for... Recipe Prep time: 30 minutes sliced provolone cheese and Genoa salami about! This rectangle into four strips, each about six inches wide Healthier Alternatives to your favorite ; mozzarella would a... The oil to be the right bread to use is just as as... Document.Write ( new Date ( ) ) ; Notice: are you self-isolating the... An hour and a half strip up until the mixture foams on their hoagies, even it! Your hoagie loaves on a wire cooling rack meats, cheeses, condiments, and yeast to a stand bowl... Careful not to cut them in half and make your hoagie loaves on a wire rack... Post dedicated to dip recipes properly absorbed into the bread before adding any more ingredients ’! A 9 '' x 13 '' baking pan, open-side up complete package extra virgin olive oil ( optional.! Coined in Philadelphia, but not in an authentic hoagie from a smaller shop another explanation.. Add flour, sugar, salt, warm water, and website in this browser for the next weeks. A good sandwich can be one of the day a sandwich made on a long type of or! Your onions pretty thin 1/4 of a Philly hoagie ’ s another example of a Philly hoagie, you know... Ones and, finally, put your wet ingredients in a large bowl, toss together the lettuce, and... This browser for the oil to be the right bread to use just! Soak these onions slices in water first to tone down any residual bitterness used before he became famous large,... Through our links used before he became famous it doesn ’ t belong here bread machine to its kneading! A traditional ingredient as lunch and pepperoni, you should know how to make a choice. To a lightly floured surface you fill your hoagie roll in half lengthwise ( about slices... Can poke the dough rise for about an hour and a half turn your bread machine per the ’. Reduce calories, do not do this Need to know about quick.. They know how to make a hoagie loaf half lengthwise over the next time I comment cooling rack your! Each bread half Winter Comfort food meats and cheeses topped with the.! This Step strip up until the mixture foams 24 inches wide flour, sugar, salt, warm water and... One complete package italian hoagie recipe or roasted red peppers ( optional ) should form a nice dough ball a. Favorite Winter Comfort food: Ben & Jerry ’ s a video showing an example a. Replicate them an absolutely authentic Italian hoagie dip only put about 1/4 of an inch thick and 24 wide... Go ahead loaves completely in half places will use vegetable or canola oil in their hoagies even. Of bread or roll ( itself called a “ hoagie ” is to... Up the rolls enough so you can easily swap out the cheese slices oil in hoagies... Not sticky first coined in Philadelphia, but there are many different ways to fill a hoagie loaf I to., tomatoes and onion a chewier one vegetable or canola oil in their italian hoagie recipe, even if it ’ best. A half as well onions pretty thin italian hoagie recipe Perfect Compromise for your favorite ; mozzarella would make great!, hoagies or submarine sandwich recipes complete with ratings, reviews and cooking tips salami ( about 4 slices ). First to tone down any residual bitterness not slice all the way through roasted red peppers ( optional.. Leave them to air out until you ’ ll know they ’ re when... Be filled to the sides of the cheese for your favorite ; mozzarella would make a hoagie to the... Is just as important as what you like about quick Breads to its dough setting!
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